Here’s one more reason to visit Ferrari World Yas Island, Abu Dhabi. Guests can now dine at Gran Tour Emilia without purchasing a theme park ticket, making it easier than ever to enjoy an authentic Italian dining experience with an advance reservation.
Inspired by the Emilia-Romagna region, the birthplace of Ferrari, Gran Tour Emilia offers a premium Italian dining experience. The menu features regional flavors, handcrafted dishes, and a curated selection of signature zero-proof cocktails, including the Dry Lambrusco, 0.0 Negroni, and Martini 0.0.
Signature menu highlights include:
- L’Oro di Bologna– A tribute to Bologna, the culinary heart of Emilia-Romagna. Delicate hand-folded tortellini, prepared according to a time-honoured local tradition and served in a fragrant golden broth, offer a taste of one of the region’s most iconic and cherished dishes.
- Cappellacci di Zucca – Journey to the historic city of Ferrara with this regional favorite. Handmade pasta parcels filled with sweet roasted pumpkin, complemented by aged balsamic vinegar, bring together two celebrated culinary traditions of Emilia-Romagna.
- Pescato in Umido– presents cod gently simmered in a delicate broth with tomato confit, olives, basil, and extra‑virgin olive oil, showcasing clean Mediterranean simplicity.
- For dessert, Tortino alla Zucca– a comforting finale inspired by Emilia-Romagna’s rich agricultural heritage. Warm pumpkin fondant paired with silky caramel gelato offers a contemporary expression of one of the region’s most celebrated autumn ingredients, balancing rustic warmth with refined presentation..
For those looking to take their culinary journey through Emilia-Romagna a step further, Gran Tour Emilia also offers two exclusive private masterclasses led by the restaurant’s expert specialists.
Mixology Dry Bar Cocktail Class
An interactive session where professional mixologists share the art of crafting, serving and pairing the restaurant’s signature beverages, complete with a Q&A with the experts at the end.
Details:
- Timing:From 3:00 PM onwards
- Price:AED 1,300
- Minimum booking:4 guests
Master Cooking Class Experience
This two-hour immersive class is led by Chef Giuseppe, who guides participants through the traditional techniques of making fresh pasta from scratch, including filling, shaping and assembly, before demonstrating how to prepare a classic pesto. And without giving too much away, those taking part can expect to leave with more than just a memorable Italian experience.
Details:
- Duration:2 hours
- Timing:From 3:00 PM onwards
- Group size:4–10 guests
- Price:AED 1,500
- Minimum booking:4 guests
To book, visit: https://www.ferrariworldabudhabi.com/en/dining/gran-tour-emilia
