Easter is approaching fast, and The St. Regis Saadiyat Island Resort, Abu Dhabi is offering two delectable dining experiences for guests who observe the holiday.
Oléa’s Easter Sunday Brunch promises to be a fun occasion for all the family; culminating in a traditional Easter egg hunt, it will also feature an egg-decorating contest with prizes for the prettiest creation. Over at The Drawing Room, afternoon tea will receive a seasonal twist, with exotic desserts and mouthwatering mocktails added to the traditional platter of scones and sandwiches.
The Drawing Room
Easter Afternoon Tea
Feast on dainty sandwiches, scones and sweet treats such as Red Velvet and Battenberg sponge cakes, passion fruit crème brûlée, Manjari chocolate choux, and caramelized apple and pecan dolce tart. On arrival, each guest will receive an Innocent Ginger Mimosa mocktail, and banana and strawberry ‘freak shake’ will be offered alongside the usual tea and coffee. Younger diners will be treated to buttered popcorn, cookies, and Oreo and Nutella freak shake.
DATE: April 1st to April 10th
TIME: 2pm to 6pm
PRICE: AED 190 per adult, AED 100 per child
Afternoon Tea
Take afternoon tea while enjoying breathtaking views of the turquoise waters and white sands. A bespoke Balcony Tea Experience has been created to allow mothers and their loved ones to unwind and indulge in cakes, scones, and signature savories, plus a selection of exclusive tea blends, coffee, fine beverages, and Rossini Italian bubbles.
DATE: Available daily
TIME: 2pm to 6pm
PRICE: AED 180
