W Abu Dhabi, the luxurious 5-star hotel on Yas Island, is celebrating this year’s action-packed Race Weekend season with ‘Taste The Race’, available until the end of September. With the temperature at it’s peak, guests are invited to cool off at the hotel’s acclaimed restaurant, Garage, and embark on a culinary adventure inspired by the world’s most iconic racetracks. This unique dining experience promises to rev up the senses and deliver a thrilling gastronomic adventure. Located atop the Yas Marina Circuit, Garage offers foodies and racing enthusiasts the perfect blend of five unique culinary hubs, each representing an iconic racetrack from around the world.
Beginning with Nikkei House, this hub has transformed into a tribute to the renowned Japanese racetrack – The Suzuka Circuit, blending a harmony of colors, flavors, and aromas. Authentic dishes at Nikkei House include Salmon Teriyaki Donburi, featuring succulent salmon filets marinated in a sweet and savory teriyaki sauce, served with sticky rice as well as fresh Tuna Tataki accompanied by the vibrant signature Nikkei sauce and a variety of Uramaki Rolls.
Staying true to its roots, the Mezze Bar is inspired by the hotel’s iconic Abu Dhabi’s track, offering traditional, flavorful, and aromatic Emirati dishes. Guests can indulge in an Assorted Cold Mezze Platter featuring smooth hummus, smoky baba ghanouj, fresh tabbouleh, and crispy fattoush. Additionally, the menu includes a slow-cooked Lamb Pita, nestled among crispy lettuce, juicy tomato slices, and tangy pickles, along with a variety of other traditional meat dishes.
At the Meat Vault, the Circuit of The Americas racetrack is represented with dishes that showcase bold BBQ, smoked and crunchy flavors. Guests can savor a Tex Mex Platter featuring mouth-watering 18-hour maple wood smoked short ribs, cajun fried chicken perfectly seasoned and fried to golden perfection, and smoked beef chorizo glazed with a secret BBQ sauce. Additionally, guests can enjoy unique offerings such as the Texas BBQ Short Ribs Burger and Chicken Parmigiana, making for a hearty and tasty dining experience.
The Steam Table draws inspiration from the famous Singapore racetrack, – The Marina Bay Circuit, will offer Nyonya cuisine rich in flavor and influenced by various cultures. Guests will be able to feast on traditional Coconut Noodle Laksa Soup, a reflection of Singapore’s multicultural heritage, blending Chinese, Malay, and Indian influences into a warm, aromatic delight, alongside Singaporean Style Wonton Noodles, featuring tender chicken, crisp pak choy, and delicate wontons, all brought together in the signature Steam House Sauce. The Singaporean Stir Fry Chilli Prawn, with juicy prawns bathed in a rich blend of sweet, spicy, and savory sauce, is also not one to be missed.
To conclude the culinary experience on a sweet note, Italy’s most beloved racetrack – The Monza Circuit takes center stage at the Iconic Tart Van, guiding guests through a delightful journey of Italian desserts. Indulge in classics such as the crunchy, flaky, and creamy Cannoli, the tropical and fresh Fruttibabba Au Rhum, as well as timeless favorites like Tiramisu and Zuccotto to perfectly finish the day.
Taste The Race promises to be an unforgettable experience, combining interactive elements with delectable cuisine to create the ultimate adventure as the Abu Dhabi Grand Prix looms on the horizon. For more information or to book Taste The Race, please call +971 2 656 0000 or WhatsApp +971 50 642 0893.
Taste The Race
When: Sunday to Friday. Available until the end of September
Time: Lunch and Dinner, 12:30pm to 10:30pm
Where: Garage
Price: AED 99 for Three Course Tasting Menu / AED 125 for Five Courses Tasting Menu
